Taura in the news

31/05/2010Snacking to Health By Robin Wyers, The World of Food Ingredients

Three square meals a day may have once been ideal for some, but it is simply not a realist goal for many. There is a growing consensus that four to five smaller meals a day may in fact be better for you.

Download article

13/05/2010Fruit Pieces - The Production of Health Breannasoldner1.gobloglah.com

Trends in consumer preferences for healthier food and snacking options have motivated manufacturers to develop food products containing natural fruit ingredients.

Download article

06/05/2010Bay's food industry leaders plan 2020 vision By FoodWeek Online

Leaders behind the Bay of Plenty’s food industry have joined forces for the first time to decide how to drive further economic growth over the next decade.

Read article

22/04/2010Concentrate on fruit goodness Amy Wright

A little bit of Kiwi ingenuity has gone a long way for global ingredients company Taura, who are recognised worldwide for their innovative approach to fruit ingredients manufacturing.

Read article

09/04/2010Nature and nurture Bakeryinfo.co.uk

Natural flavours are in top demand in the bakery sector at the moment. Anne Bruce looks at the trends and finds out what different suppliers have to offer.

Read article

14/11/2009Fruit firm eyes local production

James Heffernan, nvdaily.com

Mike Turner arrived in the U.S. two and a half years ago with little more than a suitcase and a mission to lay the groundwork for his company's North American operations.
Read article

05/11/2009Taura takes tiny fruit bits to market By staff reporter, Foodnavigator.com

Taura Natural Ingredients is introducing a new line of tiny fruit pieces, opening up new possibilities for moulded chocolates and biscuits to boast real fruit content.
Read article

30/03/2009Fruitful labour

By Lesley Springall, unlimited.co.nz

A little bit of Kiwi ingenuity went a long way for food ingredients company Taura. And some good fruit, of course.
Read article

04/03/2009Future opportunities with URC® By staff reporter, foodingredientsfirst.com

Taura Natural Ingredients uses a unique URC (Ultra Rapid Concentration) process to deliver fruit pieces, flakes and pastes in a bake-stable, low water activity format.
Download article